Dear friends, clients, and the wonderful Playa del Carmen Comunity.
After 16 incredible years as a private chef, the time has come for me to embark on a brand new adventure. I am officially relocating to Nova Scotia, Canada. where I look forward to exploring new flavors, fresh ingredients, and a new culinary community.
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My hearth is filled with immense gratitude. Thank you from the bottom of my heart for welcoming into your homes, inviting me into your kitchens, and trusting me to cook for you on those special moments. Being hired as your chef has been an absoulute honor.
Playa del Carmen and the whole Riviera Maya, Isla Mujeres, Cancun, Puerto Morelos, Cozumel, Tulum, etc. will always hold a special place in my hearth.
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Thank you to all my helpers and friends who worked with me. Thank you for making these past 16 years unforgettable.
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Please stay in touch, and if you ever find your self in Nova Scotia, you will always have a chef and a friend waiting for you.
Contac us:
Follow my YouTube Channel
"Mexican Cooking for Gringos"
Follow my blog
What's App: (+1) 782 321 07 95
​Email: tonatiuhvillalba@gmail.com
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Dear costumer, I normally answer right away. Please if you don't hear from me, I can also be reached on what's app or Instagram.
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Follow me on:
Facebook https://www.facebook.com/TonaVilVer/
Instagram https://www.instagram.com/tona.vilver
Pricing
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The pricing is per person and it will include the ingredients. We set the cost based on your selections from the menus. Please visit our menus and let us know your ideas for the service, and we will get in touch with you asap.
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​For booking the services we require a non-refundable deposit on the total bill, which you can pay through Pay Pal. We currently accept Canadian currency.