Breakfast & Brunch
Good Morning!
Each dish is prepared from scratch, with natural and fresh products.
Classic eggs dishes!
The pricing is per person.
All breakfast includes fresh fruit with
toasted granola, Greek yogurt and fresh
squeezed orange juice.
Scrambled eggs ............ $16.00 US
Two scrambled eggs.
Add a side of bacon for ………$4.00 US
Add a side of beans for ......... $3.50 US
Scrambled eggs a la Mexicana ............ $19.00 US
The classic Mexican for scramble eggs, two scrambled eggs with diced tomato, onion and hot green chilies. Served with warm corn tortillas.
Add a side of beans for ......... $3.50 US
Scrambled eggs with chorizo ........... $19.00 US
Two scrambled eggs with a local Mexican sausage. Served with warm corn tortillas.
Add a side of beans for ............ $3.50 US
Huevos Rancheros ............$19.00 US
Two fried eggs on top of fried corn tortillas and topped with a tomato hot salsa, crumble cheese and black beans
Huevos Motulenios ............... $21.00 US
Two Yucatecan style fried eggs serve on top of two fried corn tortillas with refried beans, fried plantains and topped with a tomato-habanero hot salsa, crumbled cheese and ham slices.
Breakfast Burrito ............... $18.00 US
One large flour tortilla with scrambled eggs, local Argentinian style sausage, tomato, onion, beans, Oaxaca & cheddar cheese and hot salsa.
Pan Frances - French toast ... $18.00 US
Two slices of toasted bread soaked in a rich mix of eggs, served with a mix of berries, strawberries, banana, bacon, wildflower honey and toasted granola.
French toast with one slice of bread ......... $10.00 US
Add a side of two scrambled eggs for ............ $7.00 US
Avocado toast with shrimp ... $21.00 US
Two slices of toasted bread spread with a generous amount of ripe avocado and sauteed shrimp with garlic sauce.
Extra Orders
Quesadillas de Queso - Cheese quesadillas
Each Quesadilla .......... $1.50 US
Salsa Picante - Hot Salsa ........ $5.00 US
We use local free-range eggs. Free-range eggs contain more Beta Carotene, more Vitamin A, Vitamin E, more Omegas 3s, less Cholesterol and less saturated fats than standard factory farm eggs.
Always a good start!
Mimosas .......... $45.00 US
One bottle of Sparkling wine with fresh orange juice.
Bloody Mary ............ $40.00 US
One pitcher of vodka with tomato juice, lime juice and spices.
Bloody Caesar .............$40.00 US
One pitcher of Canada's favorite drink with vodka, tomato with clamato juice, lime juice and spices.
Mexican Favorits for Breakfast and Brunch!
The pricing is per person.
All breakfast includes fresh fruit with toasted granola, Greek yogurt and fresh squeezed orange juice.
Cheese Enchiladas with scrambled eggs ..... $18.00 US
Three lightly fried Oaxaca cheese quesadillas topped with a tomatillo sauce, diced onions, crumble cheese and sour cream. Served with two scramble eggs.
Add a side of beans for ........... $3.50 US
Chilaquiles Rojos with scrambled eggs ...... $21.00 US
Lightly fried dry corn tortillas topped with a tomato Mexican style sauce with sour cream, diced onions & melted cheese. Served with two scrambled eggs.
Add a side of beans for ........... $3.50 US
Chilaquiles Rojos with steak ..........$23.00 US
Lightly fried dry corn tortillas topped with a tomato Mexican style sauce with sour cream, diced onions & Oaxaca melted cheese. Served with a 120 gm of grilled pork steak or beef steak.
Add a side of beans for ........... $3.50 US
Cochinita Pibil ................... $23.00 US
The most popular Yucatan dish served in the morning, pork roast tacos served with habanero salsa and pickled red onions.
Add a side of beans for ........... $4.00 US
Add a side of two scramble eggs for ........ $9.00 US
Chiles Rellenos ......…...……. $20.00 US
One roasted Poblano pepper stuffed with Oaxaca and goat cheese, served on a bed of roasted tomato sauce with corn tortillas. Each pepper is about 13-15 cm long, about 6 inches .
Add a side of beans for ...….... $4.00 US
Add a side of Chorizo for …..... $6.00 US
Chilaquiles
Chilaquiles is probably the most popular and traditional dish made for breakfast and brunch in Mexico. The most popular recipe for chilaquiles is made with dried tortillas torn into pieces and lightly fried in cooking oil or lard, topped with a spicy tomato sauce, diced onions, cheese and sour cream.
Cochinita Pibil
It is the most popular dish for breakfast and brunch in the Yucatan peninsula, Cochinita Pibil is eaten with corn tortillas as tacos or with Mexican rolls as tortas. Cochinita Pibil is a pork roast marinated with achiote seeds paste, spices and bitter orange juice, is served with pickled red onions and habanero salsa.